Prices are indicative and are subject to change
Cream to yellow, with pink tint
Free flowing, homogeneous powder
44.86 gm/liter
Clear to slightly opalescent
Firm, comparable with 1.2% agar gel
7.2 ± 0.2
Clear to very slightly opalescent
Red
Inoculate and incubate at 37 ± 2°C for 18-24 hours
Aeromonas hydrophila ATCC 7966
Growth : Good
Recovery Rate : >=50.0%
Colony characteristics : Yellow, surrounded by yellow zone
Pseudomonas aeruginosa ATCC 27853
Growth : Good
Recovery Rate : >=50.0%
Colony characteristics : Red violet surrounded by red violet zone.
Pseudomonas aeruginosa ATCC 9027
Growth : Good
Recovery Rate : >=50.0%
Colony characteristics : Red violet surrounded by red violet zone.
Escherichia coli ATCC 25922
103
Growth : Poor - Fair
Staphylococcus aureus
ATCC 25923
103
Growth : Inhibited
Used for detection of Aeromonas and Pseudomonas in food, as well as in equipments and water supplies of food industry.
gms/lt.
10.00
20.00
2.00
0.50
0.36
12.00
1. Add 44.86 gm powder to 1.0 liter distilled/purified water and mix thoroughly.
2. Gently heat and bring to boiling to dissolve medium completely.
3. Autoclave at 15 psi pressure at 121°C for 15 minutes.
4. Cool to 45 - 50°C.
5. If desired, add 10,000 IU Peniciilin G sodium salt, 0.01 gm Pimaricin, Mix well.
8 to 25°C (Cool & Dry Area)
Not Regulated for Transport (Non-Haz)
38210000 (GST 18%)
38210000 (GST 18%)
