Pack Size

Price

25 Mg
51.19
100 Mg
134.36

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Appearance (Colour)

White

Appearance (Form)

Powder

Activity

min.10 unit/mg powder

Unit Definition

One unit will hydrolyze casein to produce color equivalent to 1.0 micromole (181 µg) of tyrosine per min at pH 7.5 at 37 °C (color by Folin-Ciocalteu reagent).

Enzyme solution for activity determination

Prepared in borax-NaOH buffer, pH 11.0.

Application :


Suitable for use in AOAC INTERNATIONAL Total Dietary Fibre analytical procedures.

Storage

0 to 4°C (Freeze)

Shelf Life

60 Months

IMDG Identification

Not Regulated for Transport (Non-Haz)

HSN Code :


100 Mg

35079099 (GST 18%)

25 Mg

35079099 (GST 18%)

Type of Packing :


25 Mg

Glass Bottle

100 Mg

Glass Bottle

Safety Datasheet

Product Datasheet

Sample COA

Certificate Of Analysis